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Fonio Pudding
A creamy, wholesome West African breakfast pudding made with ancient fonio grains and topped with fresh berries.
1 hr 40 min Serves 2Breakfast
Fonio is Africa's oldest cultivated grain — tiny, gluten-free and naturally nutty. In this comforting pudding, fonio simmers until tender and creamy, then is enriched with milk and a hint of vanilla. Serve it warm with a crown of fresh fruit, nuts or honey for a nourishing start to the day.
Ingredients
Serves 2
- Fonio
- Milk
- Vanilla
- …and more (members only)
Method
Members Only Recipe
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