Back to all recipes Members Only 
Peppered Snail
Tender jumbo snails cooked in a fiery pepper sauce — a bold Nigerian party favourite.
45 min Serves 3Appetizer
Peppered Snail is a popular Nigerian appetizer and party snack: plump, cleaned snails are gently simmered, then stir-fried in a blistering blend of scotch bonnet peppers, tatashe and onions. The result is spicy, savoury and irresistibly chewy. Serve it hot as a starter, a side dish, or the star of your next gathering.
Ingredients
Serves 3
- Snails
- Scotch Bonnet
- Tatashe
- …and more (members only)
Method
Members Only Recipe
Unlock 500+ Nigerian Recipes
Join Nigerian Meal Plans Club to see the full ingredients, step-by-step method, chef tips and serving suggestions for this recipe — plus 500+ more.
₦5,000/month
426 members are already cooking with Nigerian Meal Plans Club
